Emerging technologies in meat processing : Production, Processing and Technology /

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Material type: Text

TextLanguage: English Language Publication details: Hoboken: John Wiley & Sons 2017 2017Description: xvi, 431 p. 26 cm illISBN:

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Item type	Current library	Collection	Call number	Status	Barcode
Lending Book	Main Library Ground Floor - Lending Section	Lending Collection	664.9 EME (Browse shelf(Opens below))	Available	901255
Schedule Reference Books	Main Library Ground Floor - Scheduled Reference Section	Schedule Reference Collection	664.9 EME (Browse shelf(Opens below))	Available	901256

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