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		Image from Amazon.com Image from Google Jackets	Fermentation effects on food properties / by Mehta, Bhavbhuti M [Editor] Eldin, Afaf Kamal [Editor] Iwanski, Robert Z [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London: CRC Press 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 664.00157246 FER. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Nanotechnology applications in food : flavor, stability, nutrition and safety / by Oprea, Alexandra Elena [Editor] Grumezescu, Alexandru Mihai [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London : Elsevier 2017 2017 Availability: Items available for loan: Main Library (2)Call number: 664.024 NAN, ... Found in Open Library: Place hold Save to lists Add to cart (remove)

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