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Food microbiology : in human health and disease / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 615.954 FOO.

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Food oxidants and antioxidants : chemical, biological, and functional properties / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 613.286 FOO.

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Fermentation effects on food properties / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 664.00157246 FER.

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Insect physiology and biochemistry / by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 595.701 NAT.

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Microbial food safety and preservation techniques / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press. 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 363.1926 MIC.

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Juice processing : Quality, saftey and value added opportunities/ by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 663.63 JUI.

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Advanced nutrition : macronutrients, micronutrients, and metabolism / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press 2015 2015
Availability: Items available for loan: Main Library (1)Call number: 612.3 BER.

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Papaya : Biology, cultivation, production and uses / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 634.6 SAR.

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Food policy: looking forwarded from the past / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 338.19 OBE.

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Environmental protection and sustainable ecological development : proceedings of the environmental protection and sustainable ecological development, Wuhan, China, 24-26 / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2015 2015
Availability: Items available for loan: Main Library (1)Call number: 332.6 ENV.

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Introduction to mathematical logic by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London CRC Press 2015 2015
Availability: Items available for loan: Faculty of Applied Sciences Library (2)Call number: 511.3 MEN, ...

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Handbook of lasers by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London CRC Press 2001 2001
Availability: Items available for loan: Faculty of Applied Sciences Library (5)Call number: 621.36'6 WEB, ...

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Fermented foods : biochemistry and biotechnology, part i / by Series: food biology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 664.024 FER.

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Horticultural therapy methods : connecting people and plants in health care, human services, and therapeutic programs / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2017 2017
Availability: Items available for loan: Main Library (1)Call number: 615.8515 HOT.

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Soil and water chemistry : an integrative approach / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for reference: Main Library: Not for loan (1)Call number: 631.41 ESS.

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Emerging technologies for food quality and food safety evaluation / by Series: Contemporary food engineering series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2011 2011
Availability: Items available for loan: Main Library (1)Call number: 338.47664 EME.

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Handbook of aseptic processing and packaging / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2013 2013
Availability: Items available for loan: Main Library (1)Call number: 664.09 DAV.

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Introducing food science / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 664 SHE.

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Foodborne pathogens and food safety / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 615.954 FOO.

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Handbook of environmental engineering / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : CRC Press 2016 2016
Availability: Items available for loan: Main Library (2)Call number: 628 SPE, ... Items available for reference: Main Library: Not for loan (1)Call number: 628 SPE.

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