Results of search for 'ccl=su:"nutrition"' › SEUSL Libraries - South Eastern University of Sri Lanka catalog

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		Image from Amazon.com Image from Google Jackets	Processing and nutrition of fats and oils / by Hernandez, Ernesto M Kamal-Eldin, Afaf Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: West Sussex : John Wiley and Sons, Ltd. 2013 2013 Availability: Items available for loan: Main Library (2)Call number: 664.3 HER, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Whole grains and health / by Marquart, Len [Editor] Jacobs, David R [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Lowa : Blackwell Publishing Professional 2007 2007 Availability: Items available for loan: Main Library (2)Call number: 613 WHO, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Handbook of metallonutraceuticals / by Pathak, Yashwant Vishnupant [Editor] Lokhande, Jayant Nemchand [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Boca Raton : CRC Press 2014 2016 Availability: Items available for loan: Main Library (2)Call number: 613.28 HAN, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Improving goat production in the tropics : a manual for development workers / by Peacock, Christie Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Oxfam : Practical Action Publising 2017 2017 Availability: Items available for loan: Main Library (1)Call number: 636.3910913 PEA. Not available: Main Library: Checked out (1). Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Food supply chain management / by Bourlakis, Michael A [Editor] Weightman, Paul W.H [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New Delhi : Wiley India Pvt. Ltd. 2004 2004 Availability: Items available for loan: Main Library (2)Call number: 381.4566400941 FOO, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Improved crop quality of nutrient management / by Anac̦, D [Editor] Martin-Prevel, P [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Dordrecht : Kluwer Academic Publishers 1999 1999 Availability: Items available for loan: Main Library (2)Call number: 631.811 IMP, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Nutrition and the welfare of farm animals / by Philips, Clive J.C [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Switzerland : Springer 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 636.0825 NUT. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Modernization of traditional food processes and products / by McElhatton, Anna [Editor] El Idrissi, Mustapha Missbah [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : Springer 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 664 MOD. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Advanced nutrition : macronutrients, micronutrients, and metabolism / by Berdanier, Carolyn D Berdanier, Lynnette A Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London: CRC Press 2015 2015 Availability: Items available for loan: Main Library (1)Call number: 612.3 BER. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Food policy: looking forwarded from the past / by Obenchain, Janel Spark, Arlene Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London : CRC Press 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 338.19 OBE. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Essentials of food science / by Vaclavik, Vickie Christian, Elizabeth W Series: food science text series Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : Springer 2014 2014 Availability: Items available for loan: Main Library (1)Call number: 664 VAC. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Effect of milk fat globule size on the physical functionality of dairy products / by Truong, Tuyen Palmer, Martin Bansal, Nidhi Bhandari, Bhesh Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : Springer 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 637 EFF. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Advanced dairy chemistry vol.1b : proteins: applied aspects / by McSweeney, P. L. H [Editor] O'Mahony, James A [Editor] Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : Springer 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 637.14 ADV. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Chemistry and technology of yoghurt fermentation / by Baglio, Ettore Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : Springer 2014 2014 Availability: Items available for loan: Main Library (1)Call number: 637.1476 BAG. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Nutrient deficiencies of field crops : guide to diagnosis and management / by Kumar, Prakash Sharma, Manoj Kumar Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Oxford : Cabi 2013 2013 Availability: Items available for reference: Main Library: Not for loan (1)Call number: 633 KUM. Found in Open Library: Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	The encyclopedia of farm animal nutrition / by Fuller, M.F [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Wallingford : Cabi Publicasions 2004 2004 Availability: Items available for reference: Main Library: Not for loan (1)Call number: 636.08503 ENC. Found in Open Library: Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Introducing food science / by Shewfelt, Robert L Clarke, Andrew Douglas Orta-Ramirez, Alicia Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London: CRC Press 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 664 SHE. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Handbook of plant nutrition / by Barker, Allen V [Editor] Pilbeam, David J [Editor] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London : CRC Press 2015 2015 Availability: Items available for loan: Main Library (1)Call number: 631.8 HAN. Items available for reference: Main Library: Not for loan (1)Call number: 631.8 HAN. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Basic animal and nutrition / by Church, D. C Pond, Wilson G Pond, K. R Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New Delhi : Wiley 2005 2017 Availability: Items available for loan: Main Library (2)Call number: 636.085 BAS, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Nutrition for healthy living by Schiff, Wendy Edition: 13th ed Language: English Language Publication details: New York McGraw- Hill 2009 2011 Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 612.3 SCH. Found in Open Library: Place hold Save to lists Add to cart (remove)