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Processing and nutrition of fats and oils /

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: West Sussex : John Wiley and Sons, Ltd. 2013 2013Description: vi, 266 pISBN:
  • 9780813827674
Subject(s): DDC classification:
  • 664.3 HER
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Item type Current library Collection Call number Status Barcode
Lending Book Lending Book Main Library Ground Floor - Lending Section Lending Collection 664.3 HER (Browse shelf(Opens below)) Available 900589
Lending Book Lending Book Main Library Ground Floor - Lending Section Lending Collection 664.3 HER (Browse shelf(Opens below)) Available 900590

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