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		Image from Amazon.com Image from Google Jackets	Introduction to toxicology and food by Altug, Tomris Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: London CRC Press 2003 2014 Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 615.9'54 ALT. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Separation, extraction and concentration processes in the food, beverage and nutraceutical industries / by Rizvi, Syed S.H [Editor] Series: Woodhead publishing series in food science, technology and nutrition Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Oxford : Woodhead Publishing 2010 2010 Availability: Items available for reference: Main Library: Not for loan (1)Call number: 664 SEP. Found in Open Library: Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Innovative processing technologies for foods with bioactive compounds / by Moreno, Jorge J [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : CRC Press 2017 2017 Availability: Items available for loan: Main Library (1)Call number: 664 INN. Not available: Main Library: Checked out (1). Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Milk and dairy products as functional foods / by Kanekanian, A [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: West Susex : John Wiley and Sons, Ltd, 2014 2014 Availability: Items available for loan: Main Library (2)Call number: 613.26 MIL, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Introduction to toxicology and food / by Altug, Tomris Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Boca Raton : CRC press 2003 2014 Availability: Items available for loan: Main Library (3)Call number: 615.954 ALT, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Handbook of nutraceuticals; Vol.1: Ingredients, formulations, and applications / by Pathak, Yashwant [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Boca Raton : CRC Press Taylor and Franci Group 2010 2010 Availability: Items available for loan: Main Library (2)Call number: 615.3 HAN, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Handbook of analysis of active compounds in functional foods / by Nollet, Leo M. L. Toldra, Fidel [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Boca RAton : CRC Press 2012 2012 Availability: Items available for loan: Main Library (2)Call number: 613.2 HAN, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Bioactive foods and extracts : cancer treatment and prevention / by Watson, Ronald Ross Preedy, Victor R [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Boca Raton : CRC Press 2011 2011 Availability: Items available for loan: Main Library (2)Call number: 616.994 BIO, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Effect of milk fat globule size on the physical functionality of dairy products / by Truong, Tuyen Palmer, Martin Bansal, Nidhi Bhandari, Bhesh Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : Springer 2016 2016 Availability: Items available for loan: Main Library (1)Call number: 637 EFF. Found in Open Library: Place hold Save to lists Add to cart (remove)