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Microbial food safety and preservation techniques / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London: CRC Press. 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 363.1926 MIC.

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Biofilms in the food environment / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Sussex : John Wiley and Sons 2015 2015
Availability: Items available for loan: Main Library (2)Call number: 363.19264 BIO, ...

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