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		Image from Amazon.com Image from Google Jackets	Plant sanitation for food processing and food service / by Hui, Y.H Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: New York : CRC Press 2015 2015 Availability: Items available for loan: Main Library (2)Call number: 664.00286 HUI, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Sustainable food and beverage industries : assessments and methodologies / by Ionescu, Gabriela [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Oakville : Apple Academic Press Inc, 2016 2016 Availability: Items available for loan: Main Library (2)Call number: 338.47664 SUS, ... Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Membrane processing for dairy ingredient separation / by Hu, Kang [Editor] Dickson, James M [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: West Sussex : John Wiley and Sons, Ltd. 2015 2015 Availability: Items available for loan: Main Library (1)Call number: 637 MEM. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Membrane processing for dairy ingredient separation / by Hu, Kang [Editor] Dickson, James M [Editor] Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Chichester, West Sussex : IFT Press Wiley Blackwell, 2015 2015 Availability: Items available for loan: Main Library (1)Call number: 641.37 MEM. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Hygiene in food processing : principles and practice / by Lelieveld, H. L. M [Editor] Holah, J. T [Editor] Napper, D [Editor] Series: Woodhead Publishing Series in food science, technology and nutrition no 258 Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Oxford : Wood Head Publishing 2014 2014 Availability: Items available for loan: Main Library (1)Call number: 664 HYG. Found in Open Library: Place hold Save to lists Add to cart (remove)