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Food industry design, technology, and innovation /

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: Canada : Wiley & sons 2015 2015Description: xi, 292pISBN:
  • 9781118733264
Subject(s): DDC classification:
  • 664.09 TRA
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Holdings
Item type Current library Collection Call number Status Barcode
Lending Book Lending Book Main Library Ground Floor - Lending Section Lending Collection 664.09 TRA (Browse shelf(Opens below)) Available 900986
Schedule Reference Books Schedule Reference Books Main Library Ground Floor - Scheduled Reference Section Schedule Reference Collection 664.09 TRA (Browse shelf(Opens below)) Available 900987

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