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Exporting high-value food commodities : success stories from developing countries / Steven Jaffee and Peter Gordon. by Series: World Bank discussion paper - 198
Language: English Language
Publication details: Washington : The world Bank, 1993. 1993
Availability: Items available for loan: Main Library (1)Call number: 382.4564130091724 JAF.

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Handbook of food processing : food safety, quality, and manufacturing processes / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Boca Raton : CRC Press 2016 2016
Availability: Items available for loan: Main Library (1)Call number: 664.0028 HAN. Not available: Main Library: Checked out (1).

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Food industries manual : by
Edition: 23rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: London : Blackie Academic & Professional 1997
Availability: Items available for loan: Main Library (1)Call number: 664 FOO. Items available for reference: Main Library: Not for loan (1)Call number: 664 FOO.

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Food processing technology : principles and practice / by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Cambridge : Elsevier 2017 2017
Availability: Items available for loan: Main Library (1)Call number: 664 FEL. Not available: Main Library: Checked out (1).

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Hand book of food packaging technology / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New Delhi : Engineers India Research Institute
Availability: Items available for loan: Main Library (1)Call number: 664.028 HAN.

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Food science / by
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New Delhi : CBS Publishers and Distributors Pvt. Ltd. 1996 2007
Availability: Items available for loan: Main Library (2)Call number: 664 POT, ...

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Separation, extraction and concentration processes in the food, beverage and nutraceutical industries / by Series: Woodhead publishing series in food science, technology and nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Oxford : Woodhead Publishing 2010 2010
Availability: Items available for reference: Main Library: Not for loan (1)Call number: 664 SEP.

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Food quality assurance : principles and practices / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Boca Ration : CRC Press 2004 2004
Availability: Items available for loan: Main Library (3)Call number: 664.0685 ALL, ...

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Food processing : principles and applications / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: West Sussex : John Wiley and Sons, Ltd. 2014 2014
Availability: Items available for loan: Main Library (5)Call number: 338.47664 FOO, ...

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Food mixing : principles and applications / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: West Sussex : Wiley- Blackwell 2009 2009
Availability: Items available for loan: Main Library (3)Call number: 664.024 FOO, ...

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Sanitation : cleaning and disinfection in the food industry / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Weinheim : Wiley-VCH Verlag GmbH and Co. KGaA 2010 2010
Availability: Items available for loan: Main Library (1)Call number: 664 STA. Not available: Main Library: Checked out (2).

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Handbook of hygiene control in the food industry / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Amsterdam : Woodhead Publishing 2016
Availability: Items available for reference: Main Library: Not for loan (1)Call number: 664 HAN.

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Innovative processing technologies for foods with bioactive compounds / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York : CRC Press 2017 2017
Availability: Items available for loan: Main Library (1)Call number: 664 INN. Not available: Main Library: Checked out (1).

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Food plant sanitation : design, maintenance, and good manufacturing practices / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York : CRC Press 2013 2013
Availability: Items available for loan: Main Library (2)Call number: 664.07 CRA, ...

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Plant sanitation for food processing and food service / by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: New York : CRC Press 2015 2015
Availability: Items available for loan: Main Library (2)Call number: 664.00286 HUI, ...

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Sustainable food and beverage industries : assessments and methodologies / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Oakville : Apple Academic Press Inc, 2016 2016
Availability: Items available for loan: Main Library (2)Call number: 338.47664 SUS, ...

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Handbook of plant food phytochemicals : sources, stability and extraction / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: West Susex : John Wiley and Sons, Ltd, 2013 2013
Availability: Items available for loan: Main Library (2)Call number: 580 HAN, ...

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Nanotechnology in the agri-food sector : implications for the future / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: Weinheim : Wiley-VCH Verlag GmbH and Co.KgaA 2011 2011
Availability: Items available for loan: Main Library (2)Call number: 620.5 NAN, ...

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Handbook of lean manufacturing in the food industry / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: West Susex : John Wiley and Sons, Ltd, 2011 2011
Availability: Items available for loan: Main Library (2)Call number: 664.00685 DUD, ...

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Sustainable food processing / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Language
Publication details: West Susex : John Wiley and Sons, Ltd, 2014 2014
Availability: Items available for loan: Main Library (1)Call number: 664 SUS. Not available: Main Library: Checked out (1).

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