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ஊறுகாய், அப்பளம், வடாம், தொக்கு, சட்னி, பொடி வகைகள் தயாரிப்பு முறைகள் by
Edition: 2nd
Language: Tamil Language
Publication details: சென்னை : கவிதா பதிப்பகம், 1993 1993
Availability: Items available for loan: Main Library (2)Call number: 641.44THE, ...

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Food and nutrition by
Edition: 4th ed
Language: English Language
Publication details: New Delhi Jaypee brothers 1992 1992
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 641.1GUP.

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Oilseeds and oilmilling in India a cultural and historical survey by
Language: English Language
Publication details: New Delhi Oxford & IBH 1990 1990
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 664.3ACH.

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New developments in carbohydrates and related natural products by
Language: English Language
Publication details: New Delhi Oxford & IBH 1995 1995
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 664.2NEW.

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Protein purification process engineering by
Language: English Language
Publication details: New York Marcel 1994 1994
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 660.63PRO.

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Food science by
Edition: 5th ed
Language: English Language
Publication details: N CBS Pub 1996 1996
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 664POT.

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Food science by
Language: English Language
Publication details: New Delhi New age international 1997 1997
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 664SRI.

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Food chemistry by
Language: English Language
Publication details: New Delhi CBS publication 1987 1987
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 664FOO.

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Food science by
Edition: 15th ed
Language: English Language
Publication details: New Delhi CBS 1996 1996
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 664.0092POT.

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Basic food micro biology by
Language: English Language
Publication details: New Delhi CBS Publications 1987 1987
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 576.163BAN.

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Exporting high-value food commodities : success stories from developing countries / Steven Jaffee and Peter Gordon. by Series: World Bank discussion paper - 198
Language: English Language
Publication details: Washington : The world Bank, 1993. 1993
Availability: Items available for loan: Main Library (1)Call number: 382.4564130091724 JAF.

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Energy from waste an evaluation of conversion technologies by
Language: English Language
Publication details: London Elsvier Applied Science Publications 1985 1985
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 662.6ENE.

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Hungry for trade how the poor pay for free trade by
Language: English Language
Publication details: Australia Fernwod Publishing Ltd 2000 2000
Availability: Items available for loan: Main Library (1)Call number: 382MAD.

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Science for tenth class ( part-III) biology by
Language: English Language
Publication details: New Delhi S.Chand & company Ltd 1980 1980
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 574SIN.

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Food microbiology by
Edition: 4th ed
Language: English Language
Publication details: New York McGrawHill Book Company 1958 1988
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 576.163FRA.

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The chemistry and technology of cereals as food and feed by
Edition: 2nd ed
Language: English Language
Publication details: New Delhi CBS Pub. 1991 1991
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 664.7MAT.

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Food poisoning and food hygiene by
Edition: 6th ed.
Language: English Language
Publication details: London Arnold International Edition 1993 1993
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 363.1927HON.

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Food poisoning prevention by
Edition: 2nd
Language: English Language
Publication details: Melborne Macmillan 1997 1997
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 363.192MER.

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Fruit growing in pots by
Language: English Language
Publication details: Jodhpur Agrobios 2000 2000
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 634.04DEY.

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Healing Mind, body & soul / Alan Bryson. by
Language: English Language
Publication details: New Delhi : Sterling Publishers, 1999. 1999
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 128 BRY.

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