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Food and nutrition by
Edition: 4th ed Language: English Language
Publication details: New Delhi Jaypee brothers 1992 1992
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 641.1GUP.
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Protein purification process engineering by Language: English Language
Publication details: New York
Marcel 1994 1994
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 660.63PRO.
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Food science by
Edition: 5th ed Language: English Language
Publication details: N
CBS Pub 1996 1996
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 664POT.
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Food science by Language: English Language
Publication details: New Delhi
New age international 1997 1997
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 664SRI.
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Food chemistry by Language: English Language
Publication details: New Delhi
CBS publication 1987 1987
Availability: Items available for reference: Faculty of Applied Sciences Library: Not for loan (1)Call number: 664FOO.
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Food science by
Edition: 15th ed Language: English Language
Publication details: New Delhi
CBS 1996 1996
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 664.0092POT.
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Basic food micro biology by Language: English Language
Publication details: New Delhi CBS Publications 1987 1987
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 576.163BAN.
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Hungry for trade how the poor pay for free trade by Language: English Language
Publication details: Australia
Fernwod Publishing Ltd 2000 2000
Availability: Items available for loan: Main Library (1)Call number: 382MAD.
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Science for tenth class ( part-III) biology by Language: English Language
Publication details: New Delhi
S.Chand & company Ltd 1980 1980
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 574SIN.
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Food microbiology by
Edition: 4th ed Language: English Language
Publication details: New York McGrawHill Book Company 1958 1988
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 576.163FRA.
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Food poisoning and food hygiene by
Edition: 6th ed. Language: English Language
Publication details: London Arnold International Edition 1993 1993
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 363.1927HON.
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Food poisoning prevention by
Edition: 2nd Language: English Language
Publication details: Melborne Macmillan 1997 1997
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 363.192MER.
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Fruit growing in pots by Language: English Language
Publication details: Jodhpur
Agrobios 2000 2000
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 634.04DEY.
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Healing Mind, body & soul / Alan Bryson. by Language: English Language
Publication details: New Delhi : Sterling Publishers, 1999. 1999
Availability: Items available for loan: Faculty of Applied Sciences Library (1)Call number: 128 BRY.
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