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Handbook of food processing equipment /
Material type:
TextLanguage: English Language Publication details: New York : Springer Science Business Media 2002 2002Description: xxiv, 698 pISBN: - 9781461352129
- 664.00284 SAR
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 664.00284 SAR (Browse shelf(Opens below)) | Available | 900678 | |
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Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 664.00284 SAR (Browse shelf(Opens below)) | Available | 900679 | |
|
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 664.00284 SAR (Browse shelf(Opens below)) | Available | 900680 |
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