Sensory and consumer research in food product design and development /

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Material type: Text

TextLanguage: English Language Publication details: Iowa ; USA : Blackwell Publishing 2012 2012Edition: 2nd edDescription: xiii, 424 pISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Lending Book	Main Library Ground Floor - Lending Section	Lending Collection	664.07 MOS (Browse shelf(Opens below))	Available	900707
Lending Book	Main Library Ground Floor - Lending Section	Lending Collection	664.07 MOS (Browse shelf(Opens below))	Available	900708

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