Food preparation and cooking
Language: English Language Publication details: 1993 Cheltehan Stanley Thornes 1993Description: 121pISBN:- 0748716033
- 641.5 FOO
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 641.5FOO (Browse shelf(Opens below)) | Available | 016590 | |
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 641.5FOO (Browse shelf(Opens below)) | Available | 016594 |
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