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Food processing technologies : impact on product attributes /

Contributor(s): Material type: TextTextLanguage: English Language Publication details: Boca Raton : CRC Press 2017 2017Description: xiv, 745 pISBN:
  • 1482257548
  • 9781482257540
Subject(s): DDC classification:
  • 664.02 FOO
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Item type Current library Collection Call number Status Date due Barcode
Lending Book Lending Book Main Library Ground Floor - Lending Section Lending Collection 664.02 FOO (Browse shelf(Opens below)) Available 901209
Lending Book Lending Book Main Library Ground Floor Lending Collection 664.02 FOO (Browse shelf(Opens below)) Checked out 15/04/2023 901210
Schedule Reference Books Schedule Reference Books Main Library Ground Floor - Scheduled Reference Section Schedule Reference Collection 664.02 FOO (Browse shelf(Opens below)) Available 901211

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