Food composition and analysis : methods and strategies /

Contributor(s):

Material type: Text

TextLanguage: English Language Publication details: Toronto : Apple Academic Press 2014 2014Description: xviii, 405 pISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Lending Book	Main Library Ground Floor - Lending Section	Lending Collection	664.07 FOO (Browse shelf(Opens below))	Available	900640

There are no comments on this title.

to post a comment.