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		Image from Amazon.com Image from Google Jackets	Principles of food sanitation / by Marriott, Norman G Gravani, Robert B Series: Food science text series Edition: 6th ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Cham, Switzerland : Springer 2018 2018 Availability: Items available for loan: Main Library (1)Call number: 664 MAR. Not available: Main Library: Checked out (1). Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com Image from Google Jackets	Food packaging hygiene / by Barone, Caterina Bolzoni, Luciana Caruso, Giorgia Series: SpringerBriefs in molecular science., Chemistry of foods Material type: Text; Format: print ; Literary form: Not fiction Language: English Language Publication details: Cham : Springer 2015 2015 Availability: Items available for loan: Main Library (2)Call number: 664.09 FOO, ... Found in Open Library: Place hold Save to lists Add to cart (remove)

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