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Bakery products science and technology / by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Sussex : John Wiley and Sons Ltd. 2014 2014
Availability: Items available for reference: Main Library: Not for loan (1)Call number: 641.815 BAK.
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Information technology project management / by
Edition: 8th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: Boston : Cengage Learning 2016 2016
Availability: Items available for loan: Main Library (2)Call number: 658.404 SCH, ...
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E-commerce strategy : text and cases / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New York : Springer 2013 2013
Availability: Items available for loan: Main Library (2)Call number: 381.142 MOH, ...
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From milk by-products to milk ingredients : upgrading the cycle / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Susex : John Wiley and Sons, Ltd, 2014 2014
Availability: Items available for loan: Main Library (2)Call number: 636.2142 BOE, ...
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Advances in postharvest fruit and vegetable technology / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New York : CRC Press 2015 2015
Availability: Items available for loan: Main Library (2)Call number: 631.55 ADV, ...
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Fundamental food microbiology / by
Edition: 5th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New York : CRC Press 2014 2014
Availability: Items available for loan: Main Library (2)Call number: 664.001579 RAY, ...
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Handbook of seal integrity in the food industry / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Susex : John Wiley and Sons, Ltd, 2016 2016
Availability: Items available for loan: Main Library (2)Call number: 664.09 DUD, ...
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Seafood processing : technology, quality and safety / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Susex : John Wiley and Sons, Ltd, 2014 2014
Availability: Items available for loan: Main Library (2)Call number: 664.94 SEA, ...
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Food canning technology / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi : Wiley India Pvt, Ltd. 1997 2014
Availability: Items available for loan: Main Library (3)Call number: 664.0282 FOO, ...
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Handbook of vegetables and vegetable processing / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi : Wiley India Pvt.Ltd, 2011 2016
Availability: Items available for loan: Main Library (2)Call number: 664.8 HAN, ...
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Membrane processing for dairy ingredient separation / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Sussex : John Wiley and Sons, Ltd. 2015 2015
Availability: Items available for loan: Main Library (1)Call number: 637 MEM.
Found in Open Library:
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Spray drying techniques for food ingredient encapsulation / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Sussex : John Wiley and Sons, Ltd. 2015 2015
Availability: Items available for loan: Main Library (2)Call number: 664.028 ANA, ...
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Food texture design and optimization / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: West Sussex : John Wiley and Sons, Lid. 2014 2014
Availability: Items available for loan: Main Library (2)Call number: 664.072 FOO, ...
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Food packaging and shelf life : a practical guide / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: Boca Raton : CRC Press 2010 2010
Availability: Items available for loan: Main Library (2)Call number: 664.09 FOO, ...
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Food mixing : principles and applications / by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi : Wiley India Pvt. Ltd. 2009 2014
Availability: Items available for loan: Main Library (2)Call number: 664.024 FOO, ...
Found in Open Library:
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