TY - BOOK AU - Arana,Ignacio TI - Physical properties of foods : : novel measurement techniques and applications / SN - 9781138627130 U1 - 664.07 PY - 2012/// CY - Boca Raton : PB - CRC Press Taylor and Francis Group KW - Food--Testing KW - Food--Analysis KW - Food--Composition KW - Food--Quality ER -