Food canning technology /  

 - New Delhi :   Wiley India Pvt, Ltd.   1997 
 - xx, 719 p. 
<br/><br/><label>ISBN: </label>9788126545704 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Canning and preserving<br/> Food technology
<br/><br/><label>Dewey Class. No.: </label>664.0282  / FOO