Sweeteners and sugar alternatives in food technology /  

 - West Susex :   John Wiley and Sons, Ltd,   2012 
 - xx, 484 p.  
<br/><br/><label>ISBN: </label>9780470659687 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sugar substitutes<br/>Sweeteners<br/>Sugars in human nutrition
<br/><br/><label>Dewey Class. No.: </label>664.5  / SWE