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Microbiological examination methods of food and water : a laboratory manual /

By: Material type: TextTextLanguage: English Language Publication details: London : CRC press 2019 2019Edition: 2nd edDescription: xxxvii, 526 pISBN:
  • 9781138057111
Subject(s): Genre/Form: DDC classification:
  • 579.16 MIC
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Holdings
Item type Current library Collection Call number Status Barcode
Lending Book Lending Book Main Library Ground Floor Lending Collection 579.16 MIC (Browse shelf(Opens below)) Available 901348
Lending Book Lending Book Main Library Ground Floor - Lending Section Lending Collection 579.16 MIC (Browse shelf(Opens below)) Available 901349

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