Cereal grains : assessing and managing quality /

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Material type: Text

TextLanguage: English Language Series: Wood head Publishing Food Science, Technology and nutritionPublication details: Duxford : Woodhead Publishing 2017 2017Edition: 2nd edDescription: xlii, 788 p. 24 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Schedule Reference Books	Main Library Ground Floor - Scheduled Reference Section	Schedule Reference Collection	633.1 CER (Browse shelf(Opens below))	Available	901246

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