Food and beverage packaging technology /
Material type:
TextLanguage: English Language Publication details: Bognor Regis : Wiley 2011 2011Description: xvi, 326pISBN: - 9781405189101
- 664.09 FOO
| Item type | Current library | Collection | Call number | Status | Barcode | |
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Lending Book
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Main Library Ground Floor | Lending Collection | 664.09 FOO (Browse shelf(Opens below)) | Available | 901004 | |
Lending Book
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Main Library Ground Floor - Lending Section | Lending Collection | 664.09 FOO (Browse shelf(Opens below)) | Available | 901005 | |
Schedule Reference Books
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Main Library Ground Floor - Scheduled Reference Section | Schedule Reference Collection | 664.09 FOO (Browse shelf(Opens below)) | Available | 901006 |
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| 664.07 FOO Food safety management : a practical guide for the the food Industry / | 664.07 VEL The chemistry of food / | 664.09 EME Emerging food packaging technologies : principles and practice / | 664.09 FOO Food and beverage packaging technology / | 664.09 LEE Food packaging science and technology / | 664.09 LEE Food packaging science and technology / | 664.8 ADV Advances in fruit processing technologies / |
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