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Toxins in food /

Contributor(s): Material type: TextTextLanguage: English Language Series: Chemical and functional properties of food seriesPublication details: Boca Raton : CRC Press 2004 2004Description: xi, 355 pISBN:
  • 9781138034938
Subject(s): DDC classification:
  • 615.954 TOX
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Holdings
Item type Current library Collection Call number Status Barcode
Lending Book Lending Book Main Library Ground Floor - Lending Section Lending Collection 615.954 TOX (Browse shelf(Opens below)) Available 900769
Schedule Reference Books Schedule Reference Books Main Library Ground Floor - Scheduled Reference Section Schedule Reference Collection 615.954 TOX (Browse shelf(Opens below)) Available 900770

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