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Food selection and preparation : a laboratory manual /
Material type:
TextLanguage: English Language Publication details: Iowa ; USA : John Wiley and Sons 2008 2008Edition: 2nd edDescription: x, 234 pISBN: - 9780813814889
- 081381488X
- 664 CON
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 664 CON (Browse shelf(Opens below)) | Available | 900694 | |
|
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 664 CON (Browse shelf(Opens below)) | Available | 900695 |
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