Bakery food manufacture and quality : water control and effects /
Material type:
TextLanguage: English Language Publication details: New Delhi : Wiley India Pvt. Ltd. 2008 2014Edition: 2nd edDescription: xii, 289 pISBN: - 9788126551446
- 641.815 CAU
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 641.815 CAU (Browse shelf(Opens below)) | Available | 900638 | |
Lending Book
|
Main Library Ground Floor - Lending Section | Lending Collection | 641.815 CAU (Browse shelf(Opens below)) | Available | 900639 |
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