Sensory analysis for food and beverage quality control : a practical guide /

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TextLanguage: English Language Publication details: Cambridge : Woodhead Publishing Limited 2010 2010Description: xxv, 373 p. illISBN:

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Item type	Current library	Collection	Call number	Status	Barcode
Lending Book	Main Library Ground Floor - Lending Section	Lending Collection	664.072 SEN (Browse shelf(Opens below))	Available	900616
Lending Book	Main Library Ground Floor - Lending Section	Lending Collection	664.072 SEN (Browse shelf(Opens below))	Available	900617

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Previous	664.072 MOS Concept research in food product design and development /	664.072 MOS Concept research in food product design and development /	664.072 SEN Sensory analysis for food and beverage quality control : a practical guide /	664.072 SEN Sensory analysis for food and beverage quality control : a practical guide /	664.09 DUD Handbook of seal integrity in the food industry /	664.09 DUD Handbook of seal integrity in the food industry /	664.09 EME Emerging food packaging technologies : principles and practice /	Next

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