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Food packaging science and technology /

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: New York : CRC Press 2008 2008Description: xxiii, 631 pISBN:
  • 9781138627444
Subject(s): DDC classification:
  • 664.09 LEE
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Holdings
Item type Current library Collection Call number Status Barcode
Lending Book Lending Book Main Library Ground Floor Lending Collection 664.09 LEE (Browse shelf(Opens below)) Available 900477
Lending Book Lending Book Main Library Ground Floor Lending Collection 664.09 LEE (Browse shelf(Opens below)) Available 900478

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