Understanding nutrition

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Language: English Language Publication details: 1993 New York West Publishing Company 1993Edition: 6th edDescription: xx, 658 p. col. illISBN:

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Item type	Current library	Collection	Call number	Status	Barcode
Lending Book	Faculty of Applied Sciences Library Ground Floor - Lending Section	Lending Collection	613.2WHI (Browse shelf(Opens below))	Available	068968

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Previous	613.2SOD Sodium-restrictes diets	613.2WAR Contemporary Nutrition issues and insights	613.2WAR Perspectives in nutrition	613.2WHI Understanding nutrition	613.2WIL Basic nutrition and diet therapy	613.7046KIR Hatha yoga illustrated	613.7046SWA யோக ஒழுக்கம்	Next

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