A Colour atlas of post-harvest diseases and disorders of fruits and vegetables

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Language: English Language Publication details: 1990 London Wolfe Scientific 1990Edition: MDescription: 302, illISBN:

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Item type	Current library	Collection	Call number	Status	Barcode
Permanent Reference Books	Faculty of Applied Sciences Library Upper Floor - Reference Section	Reference Collection	664.89120222SNO (Browse shelf(Opens below))	Not for loan	022311

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Previous	664.03SIN Encyclopaedia of food chemistry vol.4	664.06FOO Food additives	664.06FOO Food antioxidants technological, toxicological, and health perspectives	664.89120222SNO A Colour atlas of post-harvest diseases and disorders of fruits and vegetables	664.8POS Postharvest	664.02853 PRU Quick freezing preservation of foods Principles, practices, R&D needs	664.02853 PRU Quick freezing preservation of foods Principles, practices, R&D needs	Next

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