Food chemistry (Record no. 40733)

MARC details
000 -LEADER
fixed length control field 00354 a2200145 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471175439
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English Language
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Item number MIL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Miller, Dennis D.
245 ## - TITLE STATEMENT
Title Food chemistry
Remainder of title a laboratory manual
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 1998
Place of publication, distribution, etc New York<br/>
Name of publisher, distributor, etc John Wiley & Sons
Date of manufacture 1998
300 ## - PHYSICAL DESCRIPTION
Extent 153p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Technology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Lending Book
Koha issues (borrowed), all copies 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Lending Collection Faculty of Applied Sciences Library Faculty of Applied Sciences Library Ground Floor - Lending Section 02/02/2010 1 664.07MIL 058045 16/08/2018 06/08/2018 8619.25 03/04/2024 Lending Book
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